Altius Menu

Altius stands out as a premier fine dining destination in Pittsburgh, blending exquisite American cuisine with a breathtaking city view. The menu is a curated showcase of sophisticated flavors, featuring standout dishes like Chilean Sea Bass, Rack of Lamb, and the elegantly crafted Grass Fed Steak Tartare. Each plate reveals a dedication to fresh, quality ingredients and thoughtful preparation. The complimentary popcorn and Altius Charcuterie Board offer a welcoming start, while the Spicy She Crab Bisque and Chilled Oysters on the Half Shell tease the palate with refined coastal notes.

Desserts like the rich Chocolate Mousse and refreshing Sorbet provide a perfect finish, balancing indulgence with lightness. What truly elevates the experience is the seamless service, attentive yet unobtrusive, ensuring every dish is perfectly timed and served. Whether celebrating a special occasion or enjoying a sophisticated night out, Altius delivers not just fine food but a memorable atmosphere, where every detail—from the inventive cocktails to the vibrant service—feels meticulously designed for an exceptional dining experience.